Sugo al Tonno - Tomatoes and Tuna Sauce - Fratelli Burgio - 270g

Sugo al tonno, a Sicilian sauce of tomatoes and tuna with white wine and capers, ready for any pasta.

It turns a plate of pasta into a proper meal. Fratelli Burgio make it; the family opened their deli in the Solarino countryside in 1978 and today work in the Ortigia market in Siracusa, without preservatives.

How to use it

• With spaghetti or another long pasta.
• With a short pasta.

Details

• Weight: 270 g (glass bottle)
• Ingredients: tomato passata, drained tuna in olive oil 18% (tuna fillets, olive oil, salt), extra virgin olive oil, white onion, capers, white wine, sugar, basil, salt
• Producer: Fratelli Burgio, Siracusa (Sicily)