Rigatone - Pasta di Gragnano - Pastificio Gentile - 500 gr

Gentile Rigatoni is a sturdy, large type of pasta with wide ridges on the outside. The name comes from the Italian word rigato , meaning 'ridged'. Thanks to the deep ridges and spacious center, this pasta holds sauces exceptionally well. Rigatoni is therefore ideal for rich, hearty sauces such as a classic ragù, but is also delicious baked in the oven with cheese and tomato sauce.

Features 

• Large, sturdy pasta shape

• Broad and deep ridges on the outside

• Wide center for holding sauce well

• Ingredients: durum wheat semolina and water

• Preparation time: 13 minutes

• Packaging: 500 grams

Ideal
for rich sauces such as ragù and delicious in oven dishes with cheese and tomato sauce.

Storage advice:
Store in a cool and dry place.