Filetti di Sgombro in Olio di Oliva - Mackerel Filets in Olive Oil - Delfino Battista - 200g

Mackerel fillets in olive oil, rich and full flavoured, to eat in a salad or on toast.

Mackerel is one of the fish Delfino Battista, an Italian tinned fish house, works the traditional way. The fillets are Scomber japonicus, 65% of the contents, with only olive oil and salt.

How to use it

• In a salad.
• On toast.

Details

• Weight: 200 g
• Ingredients: mackerel 65% (Scomber japonicus), olive oil, salt.
• Producer: Delfino Battista