Frollino Cacao – Chocolate Biscuit - Ciokarrua - 140g

A crunchy, crumbly cocoa shortbread from Ciokarrua, made with Sicilian almonds and rice flour, to eat with your coffee.

Intense and bold, it is made with organic ingredients and Sicilian fleur de sel. It is gluten free and lactose free.

How to use it

• With coffee or tea.
• As an afternoon snack.

Details

• Weight: 140 g
• Ingredients: Sicilian almonds*, rice flour*, coconut oil*, cane icing sugar, cocoa powder* 4.2%, Sicilian fleur de sel. (*organic)
• Allergens: contains almonds. May contain traces of other nuts (hazelnuts, pistachios, walnuts).
• Producer: Ciokarrua