Kinara al Tartufo - Cow Cheese Truffle - 200g
€13,50
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100% natural
Italian Food
A creamy cow's milk cheese from Piedmont laced with summer truffle: eat it as it is or shave it over warm pasta.
Rich and deeply aromatic, and made in Italy: 100% cheese from Piedmont.
How to use it
- As it is, on a cheese board.
- Shaved over warm pasta.
Details
- Weight: 200 g
- Ingredients: milk, summer truffle 68%, summer truffle cooking sauce, salt, vegetable rennet.