Il Tortiglione - Pasta - Pasta Armando - 500g

Pasta Armando is made with 100% Italian durum wheat, drawn through bronze dies and dried slowly at low temperature. The bronze gives the pasta a rough, porous surface that holds sauce, and the slow drying keeps a firm, lasting bite.

Tortiglioni, twisted ridged tubes that grip creamy and cheese sauces and bake well.

Allergens: wheat.

May contain soy and mustard.