Orzo - Barley - Fontana Formiello - 500g

Pearled barley with a chewy bite and a nutty flavour, for soups, stews and salads, or cooked in place of rice.

Barley is one of the ancient grains, and this pearled orzo from Fontana Formiello can stand in for rice in a risotto or a stir fry.

How to use it

• In soups and stews, legume soups included.
• In salads.
• In place of rice, in a risotto or a stir fry.

Details

• Weight: 500 g
• Producer: Fontana Formiello