Gnocchetti di grano antico Russello - Sicilian Old Grain Pasta - Pastara - 500g

Pastara makes Sicilian pasta from Russello, an ancient Sicilian grain grown mainly around Trapani. The grain is milled and the pasta drawn slowly, so it keeps a rougher surface that holds sauce and a gentle, nutty flavour.

500g. Small ridged shapes that hold tomato sauces well, lovely alla Sorrentina with mozzarella and basil, or with a ragu.